The Livin' La Vida Low-carb Show With Jimmy Moore

We’re at a nutritional health crossroads right now pitting those who value the role of animal-based foods against plant-based activists in a head-to-head battle over what constitutes a healthy, sustainable diet. The need for a sound, scientific basis for the advice shared in things like the U.S. Dietary Guidelines for Americans (set to be updated in 2020) is sorely needed now more than ever! This is why the nation’s premier food and nutrition guru Dr. Taylor Wallace from the Department of Nutrition and Food Studies at George Mason University wrote the following article calling for all parties involved in the research and health sectors to do better than we are right now. Check it out for yourself below. The Beef on Animal Agriculture that’s Mostly Bull: https://www.diplomaticourier.com/posts/the-beef-on-animal-agriculture-thats-mostly-bull “You wind up eating way more food when eating plant-based than when we eat good animal proteins and fat.” – Jimmy Moore Health podcaster and international bestselling auth